King and I At The Lakes Service List

Main Menu

• Appetizers

  • King & I Stuffed Chicken Wings

    boneless chicken wings stuffed with fresh ground pork and clear noodles.

    $7.95

  • Chicken Satay

    grilled marinated chicken on skewers served with a classic peanut sauce and sweet and sour cucumber salad.

    $7.95

  • Fried Dumpling

    stuffed with ground chicken and vegetables in a shumai wrapper

    $7.95

  • Crispy Fried Calamari

    served with sweet and sour sauce.

    $7.95

  • Original Thai Spring Roll (4pcs)

    crispy fried vegetable spring rolls served with sweet and sour sauce.

    $4.95

  • Tod Mun

    fish paste and green bean marinated with spices, deep fried, served with cucumber salad and crushed peanuts

    $7.95

  • Crab Rangoon

    imitation crab meat and cream cheese wrapped in wonton skin, deep fried, served with sweet and sour sauce.

    $7.95

  • Fresh Spring Rolls With Shrimp

    shrimp, fresh lettuce, carrots and sweet chili wrapped in a thin rice paper and served with peanut sauce

    $7.95

  • Fried Tofu

    deep fried tofu served with sweet and sour sauce.

    $6.95

  • Thai Beef Jerky

    marinated beef stick in thai spices.

    $7.95

• Soups & Salads

  • Shrimp Lemongrass Soup tom Yum Goong

    spicy clear broth with shrimp, lemongrass, mushrooms and other traditional thai spices.

    $10.95

  • Galangal Chicken Soup tom Kah Gai

    coconut milk based chicken soup with galangal, kaffir lime leaves and mushrooms.

    $9.95

  • Seafood Poe Tak

    combination of seafood and shell fish soup with straw mushrooms, seasoned with lemongrass, fresh lime juice and hot peppers.

    $14.95

  • Wonton Soup

    pork dumplings, bbq roast pork and vegetables.

    $6.95

  • War Wonton Soup

    pork dumplings, bbq roast pork, chicken, shrimp and vegetables.

    $7.95

  • Egg Drop Soup

    egg, carrots, green peas and cornstarch in clear broth.

    $6.95

  • Tofu Soup

    tofu and vegetables in clear broth

    $6.95

  • Napa Cabbage With Ground Pork Soup

    napa cabbage with ground pork in clear broth.

    $6.95

  • Hot Spicy Beef And Meat Ball Noodle Soup

    rice noodle with beef and meatballs in spicy soup.

    $7.95

  • Duck Noodles Soup

    $8.95

  • Fresh Thai Garden Salad

    assorted green with cucumbers, tomatoes and carrots and served with classic peanut sauce or ginger dressing

    $7.95

  • Plar Goong

    grilled large shrimp tossed with fresh garden spices, lettuce, hot peppers and fresh lime juice.

    $10.95

  • Chilled Thai Green Papaya Salad "som Tum"

    green papaya tossed with tomoatoes, garlic, chiles, peanuts and lime dressing.

    $7.95

  • Thai Beef Or Chicken Salad

    grilled beef or chicken tossed with lime juice, garlic, cilantro and shallots.

    $8.95

  • Seafood Salad

    combination of shrimp, scallop, squid, mussel and spicy thai herbs.

    $14.95

  • Larb

    spicy ground chicken, beef or pork with red onions, cabbage, green onions and fresh lime juice.

    $8.95

  • Yum Squid

    grilled squid mixed with fresh garden spices.

    $8.95

  • Yum Woon Sen

    shrimp and chicken with clear noodles, vegetables and spicy lemon juice.

    $9.95

• Curry & More

  Chicken, Beef, Pork Or Tofu/ $8.95/ Shrimp $10.95.

  • Red Curry "gang Dang"

    sauteed with bamboo shoots, basil, chiles, and coconut milk.

  • Green Curry "gang Keaow Wan"

    sauteed with bamboo shoots, basil and coconut milk.

  • Yellow Curry

    simmered red potatoes, curry and coconut milk

  • Massaman Curry

    simmered red potatoes, peanuts, onions and coconut milk

  • Panang Curry

    sauteed with kaffir lime leaves, bell peppers, coconut milk and peanut butter sauce. $9.95 (shrimp, $11.95)

  • Cashew Nuts

    sauteed with cashew nuts, mushrooms and scallions

  • Garlic With Black Pepper Sauce

    sauteed with black pepper and straw mushrooms, topped with roasted garlic thai style.

  • Pad Kra Pow (spicy Mint)

    sauteed with bell peppers, onions, basil leaves and fried chili pepper sauce.

  • Sweet And Sour

    sauteed with pineapple, bell peppers, onions, tomatoes and scallions.

  • Mixed Veggie

    sauteed broccoli and mushrooms in garlic sauce.

  • Kung Pow

    sauteed with peanuts, bamboo shoots, red peppers, onions and carrots.

  • Ginger Sauce

    sauteed with ginger, straw mushrooms and onions.

  • Oyster Sauce

    sauteed with broccoli, mushrooms, onions, carrots and flavored with oyster sauce.

  • Orange Sauce

    choice of meat, deep fried and topped with orange sauce

  • Pad Prik Khing

    sauteed special thai curry paste, green beans and lime leaves.

  • Spicy Eggplant

    stir fried eggplant with thai basil leaves in special sauce.

  • Egg Foo Young

    served with homemade gravy $9.95 (shrimp $11.95)

  • Mongolian

    sauteed in hot bean sauce with bamboo shoots, onions and carrots.

  • Pepper Steak

    sauteed with carrots, bell peppers, onions and scallions.

  • Almond

    choice of meat sauteed with onions and topped with toasted almonds.

  • Glass Noodle, Stir Fried

    mushrooms, carrots, tomato, onion and egg

• Signature Dishes

  Served With Steamed Rice

  • Orange Roughy

    white fish from new zealand pan fried, topped with fresh ginger, scallions & black mushrooms.

    $14.95

  • Bangkok Connection

    a delicate combination of fresh ocean shrimp, scallops, pork and chicken sauteed with fresh vegetables and a touch of pepper sauce.

    $14.95

  • Royal Garden Palace Combination

    sauteed shrimp, scallop, squid and mussels in thai spicy sauce.

    $14.95

  • Thai Bbq Chicken (half Chicken)

    marinated with peppers, garlic, roasted chili paste and served with thai chili sauce

    $9.95

  • Bangkok Steak Ribeye

    cooked to perfection, topped with baby corn, broccoli and straw mushrooms

    $14.95

  • Duck Curry

    sauteed with pineapple, bamboo shoots, basil leaves, chiles and coconut milk

    $14.95

  • Crispy Duck

    $14.95

• Seafood

  Served With Steamed Rice

  • Ginger Fish

    deep fried topped with ginger, onion and black mushroom sauce./td>

    $16.95

  • Salmon Panang

    grilled salmon fillet served with sweet, creamy curry sauce.

    $16.95

  • Seafood Chili & Mint Leaves

    combination seafood with homemade fresh chili paste and thai basil.

    $18.95

  • Plar Laad Prik

    deep fried orange roughy

    $16.95

  • Shrimp Sweet Chili

    sauteed shrimp with onions, carrots, green peppers & cashew nuts.

    $11.95

  • Shrimp Pad Hot Chili Pepper

    sauteed shrimp with onions, green peppers, chili peppers and basil leaves

    $11.95

  • Shrimp Lobster Sauce

    $11.95

  • Spicy Catfish

    catfish deep fried and topped with homemade chili sauce.

    $11.95

  • Scallops

    with tamarind sauce. served with mixed vegetables.

    $16.95

• Noodles & Fried Rice

  Chicken, Beef, Pork Or Tofu $8.95/ Shrimp $10.95/ Spicy Fried Rice With Basil $10.95

  • Pad Thai

    rice noodles sauteed with shrimp, egg, scallions, bean sprouts and ground peanuts.

    $8.95

  • Lad Nah

    rice noodles topped with beef, chicken or pork and broccoli in our homemade gravy.

    $8.95

  • Pad See Ewe

    rice noodles topped with beef, chicken or pork, stir-fried with egg and broccoli.

    $8.95

  • Chow Mein

    beef, chicken or pork, $8.95. shrimp

    $10.90

  • Singapore Noodles

    angel hair rice noodles stir-fried with shrimp, bbq pork, bean sprouts, scallions and a touch of curry.

    $8.95

  • Pad Kee Mao

    choice of beef, chicken or pork.

    $8.95

  • Crab Fried Rice

    $13.95

  • King & I Fried Rice (spicy)

    combination of beef, chicken, bbq pork and shrimp with chunks of pineapple and cashew nuts with a touch of spice.

    $11.95

• Sides

  • Cucumber Salad

    $3.00

  • Sticky Rice

    $2.00

  • Steamed Rice

    S	$1.00
    L	$2.00